![]() Now, Taco Bell suggests in its advertising that the hexagon-shaped Crunchwrap Supreme is "Good to Go," which means you can take it on the run with you (and eat it in the car). It's easier to keep all the meaty and cheesy goodness inside the protective tortilla wrapper without having everything end up on your tray. This also holds has more structural integrity than a regular taco - I've yet to figure out a way to eat a taco from the side without having the filling spill out onto my plate. Secondly, holding the Crunchwrap Supreme in your hands is pretty easy to do, you basically start at the top and work your way down. With the Crunchwrap, replacing the regular grated cheese with a nacho cheese sauce was brilliant - more cheese equals more enjoyment in my book. So why do I love the Crunchwrap Supreme? Generally, I've always enjoyed the regular Taco Supreme, as it's basically a taco with the addition of sour cream. But we don't know for how long, so if you've got a Jones for one, better head out now. Luckily, the item is back at Taco Bell restaurants (as well as the KFC/Taco Bell, our favorite fast-food marriage of companies). (Advice: If the tortilla looks burned, ask for one that isn't grilled as much.)īut then Taco Bell stopped selling the Crunchwrap, causing us great grief for a few months. The bad experience happened when the people at the Taco Bell overgrilled the flour tortilla and it gave a burnt taste to the whole thing. I had two experiences with the Crunchwrap Supreme when it first came out - one good and one bad. But the flour wrapper isn't just a pretty covering - it's actually folded into a nice hexagon and then "grilled" so that the shape holds its form. I mean, really, do people need to eat a Gordita?īut with last year's Crunchwrap Supreme, they hit a home run by taking a basic Taco Supreme (taco meat, lettuce, tomato, sour cream), replacing the grated cheese with nacho cheese sauce, adding a crunchy taco shell and then wrapping the whole thing up in a flour tortilla. I used to think that Taco Bell tries too hard to find new ways to present new variations of either the taco or the burrito. Only 569 calories of taco and cheese goodness wrapped up in a hexagon.
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